JILO OLD FASHIONED

ABASOLO JILO

Elements

  • 2 parts Abasolo Ancestral Corn Whisky
  • 0.5 parts Nixta Licor de Elote
  • 3 dashes Angostura® Bitters
  • Glassware: Rocks Glass
  • Garnish: Lemon and Orange Twist

Directions

Add Abasolo, Nixta, and bitters to a mixing glass. Add ice and stir until cold and diluted. Zest citrus over rocks glass and add fresh ice. Strain drink into glass, roll zest into attractive curls and lay garnish atop the ice.

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ABASOLO EL WHISKY DE MEXICO. 43% ALC. BY VOL.
IMPORTED BY CASA LUMBRE SPIRITS MANHASSET, NY. ©2021.